Cascade/El Dorado IPA Beer Recipe | BIAB American IPA | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Cascade/El Dorado IPA

224 calories 20.2 g 12 oz
brewer logo
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Post Boil Size: 10.5 gallons
Pre Boil Gravity: 1.060 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 224 calories (Per 12oz)
Carbs: 20.2 g (Per 12oz)
Created: Monday May 27th 2019
Similar Recipes

7 deadly Cs V2

by Michael_biab

OG: 1.084 FG: 1.021 ABV: 8.2% IBU: 70

1.068
1.013
7.3%
66.9
7.7
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20.05 lb Rahr - 2-Row20.05 lb 2-Row 36.8 1.8 80.8%
2.86 lb Weyermann - Munich Type I2.86 lb Munich Type I 38 6 11.5%
0.95 lb American - Carapils (Dextrine Malt)0.95 lb Carapils (Dextrine Malt) 33 1.8 3.8%
0.95 lb New Zealand - Medium Crystal Malt0.95 lb Medium Crystal Malt 35.4 56.35 3.8%
24.81 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.95 oz Citra0.95 oz Citra Hops Pellet 11 First Wort 60 min 20 6.2%
1.91 oz Citra1.91 oz Citra Hops Pellet 11 Boil 20 min 22.14 12.5%
0.95 oz El Dorado0.95 oz El Dorado Hops Pellet 15.7 Boil 10 min 9.41 6.2%
0.95 oz Citra0.95 oz Citra Hops Pellet 11 Boil 10 min 6.59 6.2%
0.95 oz Citra0.95 oz Citra Hops Pellet 11 Boil 5 min 3.62 6.2%
0.95 oz El Dorado0.95 oz El Dorado Hops Pellet 15.7 Boil 5 min 5.17 6.2%
0.95 oz Citra0.95 oz Citra Hops Pellet 11 Aroma 0 min 6.2%
1.91 oz El Dorado1.91 oz El Dorado Hops Pellet 15.7 Aroma 0 min 12.5%
1.91 oz Citra1.91 oz Citra Hops Pellet 11 Dry Hop at 65 °F 4 days 12.5%
3.82 oz El Dorado3.82 oz El Dorado Hops Pellet 15.7 Dry Hop at 65 °F 4 days 25%
15.25 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15.5 gal Infusion -- 152 °F 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
21 g Gypsum Water Agt Mash 0 min.
13 g Calcium Chloride (dihydrate) Water Agt Mash 0 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
2 Each
Cost:
Attenuation (custom):
80%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 220 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Cascade/El Dorado IPA" American IPA beer recipe by awellman234. BIAB, ABV 7.29%, IBU 66.94, SRM 7.66, Fermentables: (2-Row, Munich Type I, Carapils (Dextrine Malt), Medium Crystal Malt) Hops: (Citra, El Dorado) Other: (Gypsum, Calcium Chloride (dihydrate))
Brewer's Friend Logo
Last Updated and Sharing
 
317
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-02-20 19:17 UTC
NEW Water Requirements:
Cascade/El Dorado IPA
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Cascade/El Dorado IPA
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information