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Meduza

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 75 min
Batch Size: 560 liters (fermentor volume)
Pre Boil Size: 560 liters
Pre Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 211 calories (Per 330ml)
Carbs: 23.1 g (Per 330ml)

Created: Monday May 27th 2019

Original Gravity:

1.068

Final Gravity:

1.019

ABV (standard):

6.4%

IBU (tinseth):

29.0

SRM (morey):

4.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
130 kg	American - Pilsner130 kg Pilsner	37	1.8	78.8%
5 kg	Lactose (Milk Sugar)5 kg Lactose (Milk Sugar)	41	1	3%
30 kg	Flaked Oats30 kg Flaked Oats	33	2.2	18.2%
165 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
500 g	Sterling500 g Sterling Hops	Pellet	6.1	Boil	60 min	11.77	10%
800 g	Amarillo800 g Amarillo Hops	Pellet	8.2	Boil	15 min	12.56	16%
1,000 g	Sterling1000 g Sterling Hops	Pellet	6.1	Boil	5 min	4.69	20%
1,000 g	Amarillo Cryo1000 g Amarillo Cryo Hops	Lupulin Pellet	24	Dry Hop	10 days		20%
1,000 g	YCH - Citra LupuLN2 (Cryo) (25 AA)	Lupulin Pellet	25	Dry Hop	10 days		20%
700 g	Amarillo700 g Amarillo Hops	Pellet	8.2	Dry Hop	1 days		14%
5,000 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1,500 g	Sterling (Pellet) 1500 g Sterling (Pellet) Hops	16.46	30%
1,500 g	Amarillo (Pellet) 1500 g Amarillo (Pellet) Hops	12.56	30%
1,000 g	Amarillo Cryo (Lupulin Pellet)		20%
1,000 g	YCH - Citra LupuLN2 (Cryo) (25 AA) (Lupulin Pellet)		20%
5,000 g / $ 0.00

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 3253 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

369

Views

Brews

Public: Yup, Shared
Last Updated: 2019-05-27 11:46 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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