Brew Log History
Target 19°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Challenger10 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
13.07 |
4.8% |
12 g |
First Gold12 g First Gold Hops |
|
Pellet |
7.5 |
Boil
|
5 min |
2.76 |
5.7% |
12 g |
Cascade12 g Cascade Hops |
|
Pellet |
7 |
Boil
|
5 min |
2.58 |
5.7% |
25 g |
First Gold25 g First Gold Hops |
|
Pellet |
7.5 |
Boil
|
0 min |
|
12% |
35 g |
Cascade35 g Cascade Hops |
|
Pellet |
7 |
Boil
|
0 min |
|
16.7% |
115 g |
Cascade115 g Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
5 days |
|
55% |
209 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
10 g |
juniper
|
|
Water Agt |
Boil |
0 min. |
10 g |
juniper (soaked in vodka)
|
|
Water Agt |
Secondary |
0 min. |
Target Water Profile
Balanced Profile
"Kew Brewery - Botanic" American Amber Ale beer recipe by CAMRA's Essential Home Brewing. All Grain, ABV 4.26%, IBU 18.41, SRM 7.68, Fermentables: (Finest Maris Otter, Crystal 30L, Crystal 60L, Caramalt 15L, Pale Chocolate) Hops: (Challenger, First Gold, Cascade) Other: (juniper, juniper (soaked in vodka))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-24 16:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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