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skunk juice

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 201 calories (Per 12oz)
Carbs: 19.9 g (Per 12oz)

Created: Friday May 24th 2019

Original Gravity:

1.061

Final Gravity:

1.014

ABV (standard):

6.1%

IBU (tinseth):

91.6

SRM (morey):

11.8

Mash pH

5.4

Cost $

n/a

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Brew Log History

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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
11 lb	Canadian - Pale 2-Row11 lb Pale 2-Row	36	1.75	81.5%
0.50 lb	United Kingdom - Extra Dark Crystal 120L0.5 lb Extra Dark Crystal 120L	33	120	3.7%
0.50 lb	Briess - Barley, Flaked0.5 lb Barley, Flaked	32.2	1.4	3.7%
0.50 lb	Finland - Melanoid Malt0.5 lb Melanoid Malt	35	27	3.7%
0.50 lb	American - Victory0.5 lb Victory	34	28	3.7%
0.50 lb	United Kingdom - Golden Naked Oats0.5 lb Golden Naked Oats	33	10	3.7%
13.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
4.50 g	Mosaic4.5 g Mosaic Hops	Pellet	12.5	First Wort	0 min	7.91	1.7%
4.50 g	Citra4.5 g Citra Hops	Pellet	11	First Wort	0 min	6.96	1.7%
4.50 g	El Dorado4.5 g El Dorado Hops	Pellet	15.7	First Wort	0 min	9.93	1.7%
5.50 g	Mosaic5.5 g Mosaic Hops	Pellet	12.5	Whirlpool	40 min	3.3	2.1%
5.50 g	Citra5.5 g Citra Hops	Pellet	11	Whirlpool	40 min	2.91	2.1%
5.50 g	El Dorado5.5 g El Dorado Hops	Pellet	15.7	Whirlpool at 180 °F	40 min	4.15	2.1%
13 g	Mosaic13 g Mosaic Hops	Pellet	12.5	Whirlpool at 180 °F	30 min	7.81	5%
13 g	Citra13 g Citra Hops	Pellet	11	Whirlpool at 180 °F	30 min	6.87	5%
13 g	El Dorado13 g El Dorado Hops	Pellet	15.7	Whirlpool at 180 °F	30 min	9.8	5%
17 g	Mosaic17 g Mosaic Hops	Pellet	12.5	Whirlpool at 180 °F	20 min	10.21	6.5%
17 g	Citra17 g Citra Hops	Pellet	11	Whirlpool	20 min	8.98	6.5%
17 g	El Dorado17 g El Dorado Hops	Pellet	15.7	Whirlpool	20 min	12.82	6.5%
19 g	Mosaic19 g Mosaic Hops	Pellet	12.5	Dry Hop	8 days		7.3%
19 g	Citra19 g Citra Hops	Pellet	11	Dry Hop	8 days		7.3%
19 g	El Dorado19 g El Dorado Hops	Pellet	15.7	Dry Hop	8 days		7.3%
28 g	Mosaic28 g Mosaic Hops	Pellet	12.5	Dry Hop	4 days		10.7%
28 g	Citra28 g Citra Hops	Pellet	11	Dry Hop	4 days		10.7%
28 g	El Dorado28 g El Dorado Hops	Pellet	15.7	Dry Hop	4 days		10.7%
261 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
87 g	Mosaic (Pellet) 87 g Mosaic (Pellet) Hops	29.23	33.3%
87 g	Citra (Pellet) 87 g Citra (Pellet) Hops	25.72	33.3%
87 g	El Dorado (Pellet) 87 g El Dorado (Pellet) Hops	36.7	33.3%
261 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
23 qt	Infusion	--	152 °F	60 min
13 qt	Sparge	--	180 °F	5 min
Starting Mash Thickness: 2 qt/lb

Other Ingredients

Amount	Name	Type	Use	Time
11 g	Calcium Chloride	Water Agt	Mash	1 hr.
5 g	Gypsum	Water Agt	Mash	1 hr.
1 g	Table Salt	Water Agt	Mash	1 hr.

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 109 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile II

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
134.2	2	14.5	177.5	87.9	39
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

505

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Brews

Public: Yup, Shared
Last Updated: 2019-05-27 02:14 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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skunk juice

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