Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
10 lb |
German - Pilsner10 lb Pilsner |
|
38 |
1.6 |
100% |
|
10 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
12.8 |
Boil
|
60 min |
18.4 |
57.6% |
|
0.13 oz |
Domestic Hallertau0.13 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
0 min |
|
21.2% |
|
0.13 oz |
Domestic Hallertau0.13 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Whirlpool
|
0 min |
0.69 |
21.2% |
|
0.61 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 g |
Magnum (Pellet) 10 g Magnum (Pellet) Hops |
|
18.4 |
57.6% |
|
0.26 oz |
Domestic Hallertau (Pellet) 0.25999999940527 oz Domestic Hallertau (Pellet) Hops |
|
0.69 |
42.4% |
|
0.61 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Decoction |
-- |
146 °F |
40 min |
|
|
|
Decoction |
-- |
156 °F |
20 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
"Heiß und Feucht" Munich Helles beer recipe by Gary F. All Grain, ABV 5.7%, IBU 19.09, SRM 3.1, Fermentables: (Pilsner) Hops: (Magnum, Domestic Hallertau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-01 13:31 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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