KaCHO Stout Beer Recipe | All Grain Dry Stout | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

KaCHO Stout

143 calories 13 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Dry Stout
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 44 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Denis
Calories: 143 calories (Per 330ml)
Carbs: 13 g (Per 330ml)
Created: Monday May 20th 2019
1.047
1.009
5.1%
44.5
45.9
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg Castle Malting - Château Pale Ale6 kg Château Pale Ale 38 3.4 51.3%
3.40 kg Castle Malting - Château Pilsen 2RS3.4 kg Château Pilsen 2RS 37 1.9 29.1%
0.80 kg Castle Malting - Château Cafe0.8 kg Château Cafe 35 176.8 6.8%
1.20 kg Castle Malting - Château Chocolat1.2 kg Château Chocolat 38 488.1 10.3%
0.30 kg Castle Malting - Château Roasted Barley0.3 kg Château Roasted Barley 30 432 2.6%
11.70 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g East Kent Goldings100 g East Kent Goldings Hops Pellet 5 Boil 60 min 24.52 45.5%
100 g East Kent Goldings100 g East Kent Goldings Hops Pellet 5 Boil 15 min 12.17 45.5%
20 g Warrior20 g Warrior Hops Pellet 16 Boil 15 min 7.79 9.1%
220 g / 0.00 €
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
33 L Infusion -- 67 °C 60 min
5 L Sparge -- 78 °C --
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 204 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"KaCHO Stout" Dry Stout beer recipe by Denis. All Grain, ABV 5.08%, IBU 44.48, SRM 45.85, Fermentables: (Château Pale Ale, Château Pilsen 2RS, Château Cafe, Château Chocolat, Château Roasted Barley) Hops: (East Kent Goldings, Warrior)
Recipe Picture
Last Updated and Sharing
 
262
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-06-27 09:07 UTC
NEW Water Requirements:
KaCHO Stout
Equipment Profile Used

System Default

Close
Print
Water Requirements:
KaCHO Stout
Close
Print
Recipe Cost € (EUR)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost € Cost %
Fermentables €
Steeping Grains
(Extract Only)		 €
Hops €
Yeast €
Other €
Cost Per Barrel € 0.00
Cost Per Pint € 0.00
Total Cost € 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information