Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Citra25 g Citra Hops |
|
Pellet |
13 |
Boil
|
10 min |
13.06 |
12.2% |
|
25 g |
Citra25 g Citra Hops |
|
Pellet |
13 |
Boil
|
5 min |
7.18 |
12.2% |
|
50 g |
Citra50 g Citra Hops |
|
Pellet |
0 |
Whirlpool
|
20 min |
|
24.4% |
|
100 g |
Citra100 g Citra Hops |
|
Pellet |
13 |
Dry Hop
|
3 days |
|
48.8% |
|
5 g |
Citra5 g Citra Hops |
|
Leaf/Whole |
13 |
Boil
|
30 min |
5.03 |
2.4% |
|
205 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
|
Infusion |
-- |
66 °C |
60 min |
Target Water Profile
Cleethorpes, Lincolnshire, U.K
Notes
Mash: 18l
Sparge: 13l
30 min boil
Pre Boil: 25l
Post Boil: 23l
Half dry hop @ 24h
Half dry hop @ 72h for 3 days
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-13 02:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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