Brew Log History
Target 18°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
19 g |
Challenger19 g Challenger Hops |
|
Leaf/Whole |
7.2 |
Boil
|
60 min |
16.71 |
32.2% |
|
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
3.4 |
Boil
|
15 min |
4.53 |
33.9% |
|
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
3.4 |
Boil
|
10 min |
3.31 |
33.9% |
|
59 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 L |
|
Infusion |
-- |
66 °C |
40 min |
|
15 L |
|
Sparge |
-- |
72 °C |
20 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
20 g |
coriander
|
|
Herb |
Boil |
5 min. |
|
40 g |
Orange peel bitter
|
|
Spice |
Boil |
5 min. |
Target Water Profile
Balanced Profile
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-19 08:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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