Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Challenger20 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
17.13 |
12.5% |
|
20 g |
Artisan - Cascade20 g Cascade Hops |
|
Pellet |
6 |
Boil
|
30 min |
9.29 |
12.5% |
|
100 g |
Warrior100 g Warrior Hops |
|
Pellet |
16 |
Dry Hop
|
3 days |
|
62.5% |
|
20 g |
Challenger20 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
15 min |
8.5 |
12.5% |
|
160 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 L |
|
Infusion |
-- |
67 °C |
60 min |
|
5 L |
|
Sparge |
-- |
78 °C |
20 min |
Starting Mash Thickness:
3.1 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
500 g |
bluebarry
|
|
Other |
Primary |
3 days |
Target Water Profile
Balanced Profile
"Wizen_Deda+Blueberry" Weissbier beer recipe by Denis. All Grain, ABV 5.13%, IBU 34.92, SRM 3.92, Fermentables: (Château Pilsen 2RS, Château Wheat Blanc, Château Pale Ale, Brewers Oat Flakes) Hops: (Challenger, Cascade, Warrior) Other: (bluebarry)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-14 18:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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