Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
7 lb |
Weyermann - German - Pilsner7 lb German - Pilsner |
|
38 |
1.6 |
36.8% |
|
7 lb |
German - Vienna7 lb German - Vienna |
|
37 |
4 |
36.8% |
|
2.50 lb |
Weyermann - German - Dark Munich2.5 lb German - Dark Munich |
|
36 |
10 |
13.2% |
|
2.50 lb |
American - Caramel / Crystal 20L2.5 lb American - Caramel / Crystal 20L |
|
35 |
20 |
13.2% |
|
19 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
13.1 |
Boil
|
60 min |
23.68 |
50% |
|
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
4.2 |
Boil
|
20 min |
4.6 |
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Chinook (Pellet) 0.99999999771257 oz Chinook (Pellet) Hops |
|
23.68 |
50% |
|
1 oz |
Tettnanger (Pellet) 0.99999999771257 oz Tettnanger (Pellet) Hops |
|
4.6 |
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14 gal |
|
Infusion |
-- |
150 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Amber Malty (Brun' Water)
"Exile Lager" Vienna Lager beer recipe by garrad21. All Grain, ABV 5.18%, IBU 28.28, SRM 7.43, Fermentables: (German - Pilsner, German - Vienna, German - Dark Munich, American - Caramel / Crystal 20L) Hops: (Chinook, Tettnanger) Other: (Calcium Chloride, Gypsum, Table Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-07 15:10 UTC
- Snapshot Created: 2019-05-05 01:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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