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Awesome Recipe

Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 18 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 189 calories (Per 330ml)
Carbs: 17.2 g (Per 330ml)

Created: Thursday May 2nd 2019

Original Gravity:

1.062

Final Gravity:

1.012

ABV (standard):

6.6%

IBU (tinseth):

65.7

SRM (morey):

7.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.50 kg	United Kingdom - Pilsen3.5 kg Pilsen	36	1.8	85.4%
0.30 kg	American - Caramel / Crystal 15L0.3 kg Caramel / Crystal 15L	35	15	7.3%
0.30 kg	German - Melanoidin0.3 kg Melanoidin	37	25	7.3%
4.10 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Mosaic20 g Mosaic Hops	Pellet	11.8	First Wort	60 min	43.4	23.5%
10 g	Mosaic10 g Mosaic Hops	Pellet	15.4	Boil	10 min	9.33	11.8%
15 g	Galaxy15 g Galaxy Hops	Pellet	14.25	Boil	10 min	12.96	17.6%
20 g	Mosaic20 g Mosaic Hops	Leaf/Whole	12.5	Dry Hop	0 days		23.5%
20 g	Galaxy20 g Galaxy Hops	Pellet	14.25	Dry Hop	0 days		23.5%
85 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
20 g	Mosaic (Pellet) 20 g Mosaic (Pellet) Hops	43.4	23.5%
10 g	Mosaic (Pellet) 10 g Mosaic (Pellet) Hops	9.33	11.8%
35 g	Galaxy (Pellet) 35 g Galaxy (Pellet) Hops	12.96	41.1%
20 g	Mosaic (Leaf/Whole) 20 g Mosaic (Leaf/Whole) Hops		23.5%
85 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 80 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

234

Views

Brews

Public: Yup, Shared
Last Updated: 2019-05-02 12:20 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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