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Julius

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 196 calories (Per 12oz)
Carbs: 21.1 g (Per 12oz)

Created: Friday April 26th 2019

Original Gravity:

1.059

Final Gravity:

1.016

ABV (standard):

5.6%

IBU (tinseth):

88.7

SRM (morey):

5.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.50 lb	American - Pale 2-Row5.5 lb Pale 2-Row	37	1.8	44.9%
4.50 lb	Simpsons - Golden Promise4.5 lb Golden Promise	38	2.4	36.7%
1.25 lb	German - CaraFoam1.25 lb CaraFoam	37	1.8	10.2%
0.75 lb	Briess - Aromatic Munich Malt 20L0.75 lb Aromatic Munich Malt 20L	35.4	20	6.1%
0.25 lb	Briess - Dextrose0.25 lb Dextrose	45.5	1	2%
12.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Warrior0.5 oz Warrior Hops	Pellet	16	Boil	60 min	29.37	3.9%
0.50 oz	Apollo0.5 oz Apollo Hops	Pellet	20	Boil	20 min	22.23	3.9%
0.75 oz	Citra0.75 oz Citra Hops	Pellet	11	Boil	15 min	15.03	5.9%
0.50 oz	Apollo0.5 oz Apollo Hops	Leaf/Whole	20	Boil	10 min	12.1	3.9%
3 oz	Citra3 oz Citra Hops	Pellet	11	Boil	1 min	5.22	23.5%
1.50 oz	Apollo1.5 oz Apollo Hops	Pellet	20	Boil	1 min	4.75	11.8%
4.50 oz	Citra4.5 oz Citra Hops	Pellet	11	Dry Hop	4 days		35.3%
1.50 oz	Apollo1.5 oz Apollo Hops	Leaf/Whole	20	Dry Hop	4 days		11.8%
12.75 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	Warrior (Pellet)	29.37	3.9%
2 oz	Apollo (Pellet)	26.98	15.7%
8.25 oz	Citra (Pellet) 8.2499999811287 oz Citra (Pellet) Hops	20.25	64.7%
2 oz	Apollo (Leaf/Whole)	12.1	15.7%
12.75 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
7.5 gal		Steeping	--	156 °F	60 min

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 106 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

288

Views

Brews

Public: Yup, Shared
Last Updated: 2019-04-26 23:43 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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