Racing Hound Rabbit Wheat (Hoppy) Beer Recipe | Extract American Wheat Beer | Brewer's Friend
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Racing Hound Rabbit Wheat (Hoppy)

107 calories 11.2 g 330 ml
Beer Stats
Method: Extract
Style: American Wheat Beer
Boil Time: 15 min
Batch Size: 4 liters (fermentor volume)
Pre Boil Size: 4.5 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: EJ
Calories: 107 calories (Per 330ml)
Carbs: 11.2 g (Per 330ml)
Created: Friday April 26th 2019
1.035
1.009
3.5%
0.0
3.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.20 kg Dry Malt Extract - Light0.2 kg Dry Malt Extract - Light 42 4 50%
0.20 kg Dry Malt Extract - Wheat0.2 kg Dry Malt Extract - Wheat 42 3 50%
0.40 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Yakima Chief Hops - Mosaic LupuLN2 (Cryo)5 g Mosaic LupuLN2 (Cryo) Hops Lupulin Pellet 22 Boil 0 min 17.9%
23 g Yakima Chief Hops - Mosaic LupuLN2 (Cryo)23 g Mosaic LupuLN2 (Cryo) Hops Lupulin Pellet 22 Boil 0 min 82.1%
28 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1.20 g Gypsum Water Agt Mash 1 hr.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 12 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
"Racing Hound Rabbit Wheat (Hoppy)" American Wheat Beer recipe by EJ. Extract, ABV 3.45%, IBU 0, SRM 3.11, Fermentables: (Dry Malt Extract - Light, Dry Malt Extract - Wheat) Hops: (Mosaic LupuLN2 (Cryo)) Other: (Gypsum)
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  • Public: Yup, Shared
  • Last Updated: 2019-04-26 06:02 UTC
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