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#61.1 Split batch saison - straight

Method: Extract
Style: Saison
Boil Time: 60 min
Batch Size: 27.7 liters (fermentor volume)
Pre Boil Size: 20.5 liters
Pre Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 69% (steeping grains only)
No Chill: 20 minute extended hop boil time
Calories: 180 calories (Per 330ml)
Carbs: 12 g (Per 330ml)

Created: Monday April 22nd 2019

Original Gravity:

1.060

Final Gravity:

1.005

ABV (standard):

7.2%

IBU (tinseth):

23.5

SRM (morey):

5.3

Mash pH

5.9

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.40 kg	German - Pilsner4.4 kg Pilsner	38	1.6	60.3%
0.60 kg	United Kingdom - Cara Malt0.6 kg Cara Malt	35	17.5	8.2%
600 g	Cane Sugar600 g Cane Sugar - (late boil kettle addition)	46	0	8.2%
1.50 kg	United Kingdom - Wheat1.5 kg Wheat	37	2	20.5%
200 g	Rolled Oats200 g Rolled Oats	33	2.2	2.7%
7.30 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
60 g	Huell Melon60 g Huell Melon Hops	Pellet	4	Boil	50 min	18.92	66.7%
30 g	Saaz30 g Saaz Hops	Pellet	2.4	Boil	15 min	4.55	33.3%
90 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
60 g	Huell Melon (Pellet) 60 g Huell Melon (Pellet) Hops	18.92	66.7%
30 g	Saaz (Pellet) 30 g Saaz (Pellet) Hops	4.55	33.3%
90 g / $ 0.00

Yeast

Fermentis - Safale - Belgian Saison Ale Yeast BE-134

Amount:	1 Each	Cost:
Attenuation (custom):	90%	Flocculation:	Low
Optimum Temp:	18 - 28 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 143 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

551

Views

Brews

Public: Yup, Shared
Last Updated: 2019-05-07 16:33 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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