Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Pilgrim20 g Pilgrim Hops |
|
Leaf/Whole |
10.3 |
Boil at 100 °C
|
60 min |
19.73 |
12.3% |
|
40 g |
Kent Goldings40 g Kent Goldings Hops |
|
Leaf/Whole |
5.1 |
Boil at 100 °C
|
60 min |
19.53 |
24.7% |
|
30 g |
polaris30 g polaris Hops |
|
Pellet |
20.3 |
Boil at 100 °C
|
20 min |
38.85 |
18.5% |
|
30 g |
polaris30 g polaris Hops |
|
Pellet |
20.3 |
Dry Hop
|
7 days |
|
18.5% |
|
42 g |
East Kent Goldings42 g East Kent Goldings Hops |
|
Pellet |
5.1 |
Dry Hop
|
14 days |
|
25.9% |
|
162 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
64 °C |
60 min |
Starting Mash Thickness:
3.1 L/kg
|
Target Water Profile
Balanced Profile
Notes
BIAB method yielded 1.077 OG with 2 litre 205g DME starter at 23 Litres in fermenter.
Racked to secondary with east kent goldings
Fair amount of trub
1.016 reading
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-26 19:33 UTC
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|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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