Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Willamette2 oz Willamette Hops |
|
Leaf/Whole |
4.5 |
Boil
|
60 min |
26.4 |
100% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Willamette (Leaf/Whole) 1.9999999954251 oz Willamette (Leaf/Whole) Hops |
|
26.4 |
100% |
2 oz
/ $ 0.00
|
Target Water Profile
Cedar Grove, Wi, USA
"9. PB Stout" American Stout beer recipe by Muteantbrew. All Grain, ABV 4.1%, IBU 26.4, SRM 26.61, Fermentables: (Pale 2-Row, Pale Chocolate, Caramel / Crystal 80L, De-Bittered Black, Coffee Malt) Hops: (Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-27 02:30 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top