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New 4 Chords Test Batch

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 226 calories (Per 12oz)
Carbs: 23.3 g (Per 12oz)

Created: Saturday April 13th 2019

Original Gravity:

1.068

Final Gravity:

1.017

ABV (standard):

6.7%

IBU (tinseth):

46.8

SRM (morey):

5.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9 lb	Canadian - Pale 2-Row9 lb Pale 2-Row	36	1.75	60%
2.50 lb	American - Wheat2.5 lb Wheat	38	1.8	16.7%
2.50 lb	Flaked Oats2.5 lb Flaked Oats	33	2.2	16.7%
0.50 lb	American - Caramel / Crystal 10L0.5 lb Caramel / Crystal 10L	35	10	3.3%
0.50 lb	American - Vienna0.5 lb Vienna	35	4	3.3%
15 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.35 oz	Chinook0.35 oz Chinook Hops	Leaf/Whole	13	Boil	5 min	2.54	4.2%
1.50 oz	Cascade1.5 oz Cascade Hops	Leaf/Whole	7	Whirlpool	10 min	14.3	18%
1 oz	Citra1 oz Citra Hops	Leaf/Whole	11	Whirlpool	5 min	14.98	12%
1 oz	Citra1 oz Citra Hops	Leaf/Whole	11	Dry Hop	5 days	14.98	12%
1.50 oz	Simcoe1.5 oz Simcoe Hops	Leaf/Whole	12.7	Dry Hop	5 days		18%
1.50 oz	Cascade1.5 oz Cascade Hops	Leaf/Whole	7	Dry Hop	5 days		18%
1.50 oz	Citra1.5 oz Citra Hops	Leaf/Whole	11	Dry Hop	5 days		18%
8.35 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.35 oz	Chinook (Leaf/Whole)	2.54	4.2%
3 oz	Cascade (Leaf/Whole)	14.3	36%
3.50 oz	Citra (Leaf/Whole)	29.96	42%
1.50 oz	Simcoe (Leaf/Whole)		18%
8.35 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
0.7 gal		Steeping	--	154 °F	45 min

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (custom):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 121 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

428

Views

Brews

Public: Yup, Shared
Last Updated: 2019-05-01 22:38 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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