Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
7 g |
Target7 g Target Hops |
|
Pellet |
9.5 |
Boil
|
60 min |
8.12 |
30.4% |
|
16 g |
Target16 g Target Hops |
|
Pellet |
9.5 |
Boil
|
30 min |
15.78 |
69.6% |
|
23 g
/ 0.00 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
23 g |
Target (Pellet) 23 g Target (Pellet) Hops |
|
23.9 |
100% |
|
23 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20.5 L |
amilasi fino a conversione |
Infusion |
-- |
69 °C |
-- |
|
|
mash out |
Temperature |
-- |
78 °C |
10 min |
|
10.3 L |
|
Sparge |
-- |
78 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Acqua acquedotto Rivanazzano terme
"Guinnes Paviz" Oatmeal Stout beer recipe by Personal brewery. All Grain, ABV 4.54%, IBU 23.9, SRM 48.07, Fermentables: (Pale Ale, Flaked Oats, CaraRed, CaraMunich I, De-Husked Caraf III) Hops: (Target)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-12 17:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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