Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
75 g |
East Kent Goldings75 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
17.99 |
83.3% |
|
15 g |
East Kent Goldings15 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
15 min |
1.78 |
16.7% |
|
90 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
50 L |
|
Decoction |
-- |
70 °C |
35 min |
|
55 L |
|
Fly Sparge |
-- |
78 °C |
15 min |
Starting Mash Thickness:
4.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
15 g |
Whirlfloc
|
|
Water Agt |
Mash |
0 min. |
|
1 kg |
pecans
|
|
Flavor |
Boil |
5 min. |
Target Water Profile
Eau de Paris Secteur Nord Ouest Mai 2017
"#16 Bloody Sundae" American Brown Ale beer recipe by Gilles. All Grain, ABV 5.05%, IBU 19.77, SRM 44.45, Fermentables: (CaraMunich, CaraRed, Pale Ale, Caramel Wheat, Flaked Oats, Lactose (Milk Sugar)) Hops: (East Kent Goldings) Other: (Whirlfloc, pecans)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-09 11:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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