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Awesome Recipe

Method: BIAB
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 222 calories (Per 330ml)
Carbs: 22.2 g (Per 330ml)

Created: Tuesday April 9th 2019

Original Gravity:

1.072

Final Gravity:

1.017

ABV (standard):

7.3%

IBU (tinseth):

57.5

SRM (morey):

31.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.50 kg	United Kingdom - Maris Otter Pale4.5 kg Maris Otter Pale	38	3.75	63.6%
730 g	United Kingdom - Cara Malt730 g Cara Malt	35	17.5	10.3%
500 g	Flaked Barley500 g Flaked Barley	32	2.2	7.1%
350 g	Briess - Black Malt - 2-Row350 g Black Malt - 2-Row	25	500	4.9%
500 g	Briess - Rye Malt500 g Rye Malt	36.8	3.7	7.1%
500 g	United Kingdom - Munich500 g Munich	37	6	7.1%
7,080 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
50 g	Northern Brewer50 g Northern Brewer Hops	Pellet	7.8	Boil	60 min	45.9	35.7%
20 g	Cascade20 g Cascade Hops	Pellet	7	Boil	10 min	5.97	14.3%
20 g	Simcoe20 g Simcoe Hops	Pellet	12	Boil	5 min	5.63	14.3%
10 g	Simcoe10 g Simcoe Hops	Pellet	12	Boil	0 min		7.1%
10 g	Cascade10 g Cascade Hops	Pellet	7	Boil	0 min		7.1%
30 g	Simcoe30 g Simcoe Hops	Pellet	12	Dry Hop	6 days		21.4%
140 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
50 g	Northern Brewer (Pellet) 50 g Northern Brewer (Pellet) Hops	45.9	35.7%
30 g	Cascade (Pellet) 30 g Cascade (Pellet) Hops	5.97	21.4%
60 g	Simcoe (Pellet) 60 g Simcoe (Pellet) Hops	5.63	42.8%
140 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
18 L		Decoction	--	66 °C	60 min

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	2 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 129 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

226

Views

Brews

Public: Yup, Shared
Last Updated: 2019-04-09 08:19 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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