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Mecca Alt - Experimental Brew (non mecca grains)

Method: BIAB
Style: International Amber Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Pre Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 186 calories (Per 12oz)
Carbs: 19.9 g (Per 12oz)

Created: Monday April 8th 2019

Original Gravity:

1.056

Final Gravity:

1.015

ABV (standard):

5.4%

IBU (tinseth):

29.7

SRM (morey):

20.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7.14 lb	Briess - Pilsen Malt 2-Row7.14 lb Pilsen Malt 2-Row	37	1.2	60%
4.37 lb	Briess - Aromatic Munich Malt 20L4.37 lb Aromatic Munich Malt 20L	35.4	20	35%
5 oz	American - Caramel / Crystal 10L5 oz Caramel / Crystal 10L	35	10	2.5%
7 oz	Briess - Chocolate7 oz Chocolate	25	350	2.5%
12.26 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Perle1 oz Perle Hops	Leaf/Whole	8.2	Boil	60 min	21.8	50%
0.60 oz	Spalt0.6 oz Spalt Hops	Leaf/Whole	4.5	Boil	30 min	5.52	30%
0.40 oz	Spalt0.4 oz Spalt Hops	Leaf/Whole	4.5	Boil	15 min	2.37	20%
2 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Perle (Leaf/Whole)	21.8	50%
1 oz	Spalt (Leaf/Whole)	7.89	50%
2 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Steeping	--	155 °F	60 min

Yeast

Wyeast - German Ale 1007

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Low
Optimum Temp:	55 - 68 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 101 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and malty

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
60	5	10	95	55	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

293

Views

Brews

Public: Yup, Shared
Last Updated: 2019-04-08 22:14 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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