Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
120 g |
Hallertau Mittelfruh120 g Hallertau Mittelfruh Hops |
|
Pellet |
3.8 |
Boil
|
60 min |
21.58 |
60% |
80 g |
Hallertau Mittelfruh80 g Hallertau Mittelfruh Hops |
|
Pellet |
3.8 |
Boil
|
10 min |
5.21 |
40% |
200 g
/ kr 0.00
|
Target Water Profile
uppsala 2024
"What's my name Saison" Saison beer recipe by Bryggeriet Ångkvarn. All Grain, ABV 5.03%, IBU 26.79, SRM 21.89, Fermentables: (Maris Otter Pale, Wheat, Crystal 60L) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-07 11:08 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost kr |
Cost % |
Fermentables |
kr |
|
Steeping Grains (Extract Only) |
kr |
|
Hops |
kr |
|
Yeast |
kr |
|
Other |
kr |
|
Cost Per Barrel |
kr 0.00 |
|
Cost Per Pint |
kr 0.00 |
|
Total Cost |
kr 0.00 |
|
Discussion about this recipe:
Back To Top