MB Nue Kastle Beer Recipe | All Grain Northern English Brown by blunderbuss | Brewer's Friend
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MB Nue Kastle

166 calories 18.2 g 12 oz
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Beer Stats
Method: All Grain
Style: Northern English Brown
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 166 calories (Per 12oz)
Carbs: 18.2 g (Per 12oz)
Created: Tuesday October 29th 2013
1.050
1.014
4.7%
24.0
15.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10.38 lb United Kingdom - Maris Otter Pale10.38 lb Maris Otter Pale 38 3.75 93.3%
0.25 lb United Kingdom - Dark Crystal 80L0.25 lb Dark Crystal 80L 33 80 2.2%
0.25 lb United Kingdom - Chocolate0.25 lb Chocolate 34 425 2.2%
0.25 lb German - CaraRed0.25 lb CaraRed 34 20 2.2%
11.13 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Fuggles1.5 oz Fuggles Hops Fresh 4.5 Boil 60 min 23.97 100%
1.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
14.63 qt Temperature -- 152 °F 60 min
24 qt Sparge -- 170 °F 15 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
1 each whirlflock Fining Boil 15 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
59 - 75 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"MB Nue Kastle" Northern English Brown beer recipe by blunderbuss. All Grain, ABV 4.69%, IBU 23.97, SRM 15.71, Fermentables: (Maris Otter Pale, Dark Crystal 80L, Chocolate, CaraRed) Hops: (Fuggles) Other: (whirlflock)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2013-11-13 13:52 UTC
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