Brew Log History
Target 20°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
3 kg |
Liquid Malt Extract - Light3 kg Liquid Malt Extract - Light - (late boil kettle addition) |
|
35 |
4 |
50% |
1.50 kg |
Briess - LME Munich1.5 kg LME Munich |
|
34.5 |
8 |
25% |
500 g |
Dry Malt Extract - Wheat500 g Dry Malt Extract - Wheat |
|
42 |
3 |
8.3% |
5 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Waimea20 g Waimea Hops |
|
Pellet |
14.3 |
Boil
|
60 min |
15.71 |
10% |
20 g |
Waimea20 g Waimea Hops |
|
Pellet |
17.5 |
Boil
|
45 min |
17.65 |
10% |
60 g |
El Dorado60 g El Dorado Hops |
|
Pellet |
15.5 |
Whirlpool
|
10 min |
44.29 |
30% |
25 g |
Fortnight25 g Fortnight Hops |
|
Pellet |
14 |
Dry Hop
|
Day 7 |
|
12.5% |
25 g |
Mosaic25 g Mosaic Hops |
|
Pellet |
12.8 |
Dry Hop
|
Day 7 |
|
12.5% |
50 g |
Motueka50 g Motueka Hops |
|
Pellet |
7.5 |
Dry Hop
|
Day 7 |
|
25% |
200 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5 L |
|
Infusion |
-- |
67 °C |
60 min |
5 L |
|
Sparge |
-- |
67 °C |
-- |
Priming
Method: co2
CO2 Level: 2.35 Volumes |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Imperial Guard Red IPA" Specialty IPA: Red IPA beer recipe by Ridge Solo Brewing. Extract, ABV 8.08%, IBU 77.66, SRM 14.03, Fermentables: (Liquid Malt Extract - Light, LME Munich, Dry Malt Extract - Wheat) Steeping Grains: (Chocolate, Caramel / Crystal 20L, Caramel / Crystal 60L, Red X) Hops: (Waimea, El Dorado, Fortnight, Mosaic, Motueka)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-21 23:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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