Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Azacca10 g Azacca Hops |
|
Leaf/Whole |
12.5 |
Boil
|
30 min |
18.37 |
6.3% |
|
50 g |
Azacca50 g Azacca Hops |
|
Leaf/Whole |
12.5 |
Whirlpool at 75 °C
|
30 min |
25 |
31.3% |
|
100 g |
Azacca100 g Azacca Hops |
|
Leaf/Whole |
12.5 |
Dry Hop
|
3 days |
|
62.5% |
|
160 g
/ 0.00 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
160 g |
Azacca (Leaf/Whole) 160 g Azacca (Leaf/Whole) Hops |
|
43.37 |
100.1% |
|
160 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
17 L |
|
Infusion |
-- |
64 °C |
70 min |
Target Water Profile
Light colored and hoppy
"Azacca Saison" Saison beer recipe by Batrikki. BIAB, ABV 5.69%, IBU 43.37, SRM 4.57, Fermentables: (Golden Promise, Maris Otter Pale, Wheat, Corn Sugar - Dextrose, German - Rye) Hops: (Azacca) Other: (Lactic acid, Calcium Chloride, Gypsum, Epsom Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-28 06:55 UTC
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|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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