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Hot head 310319

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 177 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)

Created: Saturday March 30th 2019

Original Gravity:

1.058

Final Gravity:

1.012

ABV (standard):

6.1%

IBU (tinseth):

29.2

SRM (morey):

5.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.50 kg	United Kingdom - Maris Otter Pale4.5 kg Maris Otter Pale	38	3.75	75%
1 kg	United Kingdom - Malted Naked Oats1 kg Malted Naked Oats	33	1.3	16.7%
0.50 kg	United Kingdom - Wheat0.5 kg Wheat	37	2	8.3%
6 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5 g	Chinook5 g Chinook Hops	Pellet	13	First Wort	0 min	7.64	1.7%
50 g	El Dorado50 g El Dorado Hops	Pellet	15.7	Whirlpool	25 min	11.45	16.7%
45 g	Chinook45 g Chinook Hops	Pellet	13	Whirlpool	25 min	8.53	15%
50 g	Mosaic50 g Mosaic Hops	Pellet	12.5	Boil at 77 °C	25 min	1.62	16.7%
15 g	Chinook15 g Chinook Hops	Pellet	13	Dry Hop	10 days		5%
20 g	Mosaic20 g Mosaic Hops	Pellet	12.5	Dry Hop	10 days		6.7%
15 g	El Dorado15 g El Dorado Hops	Pellet	15.7	Dry Hop	10 days		5%
30 g	Mosaic30 g Mosaic Hops	Pellet	12.5	Dry Hop	3 days		10%
35 g	El Dorado35 g El Dorado Hops	Pellet	15.7	Dry Hop	3 days		11.7%
35 g	Chinook35 g Chinook Hops	Pellet	13	Dry Hop	3 days		11.7%
300 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
100 g	Chinook (Pellet) 100 g Chinook (Pellet) Hops	16.17	33.4%
100 g	El Dorado (Pellet) 100 g El Dorado (Pellet) Hops	11.45	33.4%
100 g	Mosaic (Pellet) 100 g Mosaic (Pellet) Hops	1.62	33.4%
300 g / $ 0.00

Yeast

Omega Yeast Labs - HotHead Ale OYL-057

Amount:	1 Each	Cost:
Attenuation (avg):	80%	Flocculation:	Medium High
Optimum Temp:	17 - 37 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 120 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

317

Views

Brews

Public: Yup, Shared
Last Updated: 2019-03-30 09:21 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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