Brock's XPA Beer Recipe | Partial Mash Special/Best/Premium Bitter | Brewer's Friend
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Brock's XPA

121 calories 11.3 g 330 ml
Beer Stats
Method: Partial Mash
Style: Special/Best/Premium Bitter
Boil Time: 60 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 10 liters
Pre Boil Gravity: 1.097 (recipe based estimate)
Efficiency: 90% (brew house)
Source: Brock
Calories: 121 calories (Per 330ml)
Carbs: 11.3 g (Per 330ml)
Created: Friday March 29th 2019
1.040
1.008
4.2%
31.0
4.3
n/a
n/a