Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Magnum50 g Magnum Hops |
|
Leaf/Whole |
15 |
Boil
|
80 min |
76.52 |
50% |
|
40 g |
Fuggles40 g Fuggles Hops |
|
Leaf/Whole |
4.5 |
Boil
|
40 min |
15.28 |
40% |
|
10 g |
Fuggles10 g Fuggles Hops |
|
Leaf/Whole |
4.5 |
Boil
|
20 min |
2.64 |
10% |
|
100 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
35 L |
|
Infusion |
-- |
70 °C |
60 min |
|
|
|
Infusion |
-- |
70 °C |
30 min |
|
|
mash out |
Infusion |
-- |
78 °C |
10 min |
Starting Mash Thickness:
2 L/kg
|
Target Water Profile
Balanced Profile
"Imperial Stout #1" Russian Imperial Stout beer recipe by BeiZero. All Grain, ABV 11.82%, IBU 94.44, SRM 50, Fermentables: (Château Pale Ale, Château Biscuit, Château Crystal, Château Chocolat, Château Special Belgium, Flaked Oats) Hops: (Magnum, Fuggles)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-11 09:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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