Fermentation History
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Pride of Ringwood5 g Pride of Ringwood Hops |
|
Pellet |
12 |
Boil
|
60 min |
8.47 |
4% |
|
20 g |
Motueka20 g Motueka Hops |
|
Pellet |
7 |
Boil
|
5 min |
15.31 |
16% |
|
100 g |
Motueka100 g Motueka Hops |
|
Pellet |
7 |
Dry Hop
|
4 days |
|
80% |
|
125 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
64 °C |
60 min |
|
14.5 L |
|
Sparge |
-- |
70 °C |
10 min |
Starting Mash Thickness:
3.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Balanced Profile
"Motueka Pale" American Pale Ale beer recipe by Timothy. All Grain, ABV 5.95%, IBU 23.78, SRM 4.84, Fermentables: (Pale Ale Malt, Vienna) Hops: (Pride of Ringwood, Motueka) Other: (Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-13 11:01 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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