James Henrys - Iluka Pale Ale Beer Recipe | BIAB American Pale Ale | Brewer's Friend

James Henrys - Iluka Pale Ale

150 calories 14.7 g 330 ml
brewer logo
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 21 liters
Post Boil Size: 17 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 71% (brew house)
Source: James Maher
Calories: 150 calories (Per 330ml)
Carbs: 14.7 g (Per 330ml)
Created: Tuesday March 12th 2019
1.049
1.011
5.0%
36.9
10.2
5.3
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
2.80 kg Simpsons - Pale 2-Row2.8 kg Pale 2-Row 38 3.31 83.8%
0.54 kg German - CaraHell0.54 kg CaraHell 34 27.86 16.2%
3.34 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Galaxy5 g Galaxy Hops Pellet 15.2 Boil 30 min 11.29 7.7%
4 g Cascade4 g Cascade Hops Pellet 8.1 Boil 15 min 3.11 6.2%
4 g Vic Secret4 g Vic Secret Hops Pellet 18.3 Boil 15 min 7.02 6.2%
8 g Galaxy8 g Galaxy Hops Pellet 15.2 Boil 15 min 11.66 12.3%
5 g Cascade5 g Cascade Hops Pellet 8.1 Whirlpool at 80 °C 20 min 0.54 7.7%
5 g Vic Secret5 g Vic Secret Hops Pellet 18.3 Whirlpool at 80 °C 20 min 1.22 7.7%
10 g Galaxy10 g Galaxy Hops Pellet 15.2 Whirlpool at 80 °C 20 min 2.03 15.4%
6 g Cascade6 g Cascade Hops Pellet 8.1 Dry Hop 4 days 9.2%
6 g Vic Secret6 g Vic Secret Hops Pellet 18.3 Dry Hop 4 days 9.2%
12 g Galaxy12 g Galaxy Hops Pellet 15.2 Dry Hop 4 days 18.5%
65 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Strike Temperature -- 69 °C --
14.84 L Mash Infusion -- 65 °C 60 min
Mash Out Infusion -- 75 °C 10 min
9 L Dunk Sparge Sparge -- 77 °C 10 min
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlfloc Water Agt Boil 15 min.
25 g Gypsum Water Agt Mash 1 hr.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 64 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Notes

My own version/tweak of a Young Henry's 'Newtowner' Pale Ale

Brewer's Friend Logo
Last Updated and Sharing
 
584
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-12 06:20 UTC
NEW Water Requirements:
James Henrys - Iluka Pale Ale
Equipment Profile Used

System Default

Close
Print
Water Requirements:
James Henrys - Iluka Pale Ale
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information