Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
|
Pellet |
5.8 |
Boil
|
60 min |
6.26 |
10% |
40 g |
East Kent Goldings40 g East Kent Goldings Hops |
|
Pellet |
5.8 |
Boil
|
45 min |
7.67 |
13.3% |
50 g |
East Kent Goldings50 g East Kent Goldings Hops |
|
Pellet |
5.8 |
Boil
|
30 min |
8.02 |
16.7% |
50 g |
East Kent Goldings50 g East Kent Goldings Hops |
|
Pellet |
5.8 |
Boil
|
15 min |
5.18 |
16.7% |
130 g |
East Kent Goldings130 g East Kent Goldings Hops |
|
Pellet |
5.8 |
Aroma
|
0 min |
|
43.3% |
300 g
/ $ 0.00
|
Priming
Method: sucrose
Amount: 321.2 g
Temp: 20 °C
CO2 Level: 2.2 Volumes |
Target Water Profile
Balanced Profile
"English Ale" Special/Best/Premium Bitter beer recipe by Matic M. All Grain, ABV 5%, IBU 27.13, SRM 5.62, Fermentables: (Maris Otter Pale, Pale Ale, Munich) Hops: (East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-26 04:48 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top