Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
500 g |
Saaz500 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
9.44 |
27.8% |
|
500 g |
Centennial500 g Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
5 min |
4.89 |
27.8% |
|
800 g |
Saaz800 g Saaz Hops |
|
Pellet |
3.5 |
Whirlpool
|
0 min |
5.6 |
44.4% |
|
1,800 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1,300 g |
Saaz (Pellet) 1300 g Saaz (Pellet) Hops |
|
15.04 |
72.2% |
|
500 g |
Centennial (Leaf/Whole) 500 g Centennial (Leaf/Whole) Hops |
|
4.89 |
27.8% |
|
1,800 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
63 °C |
60 min |
|
|
|
Infusion |
-- |
72 °C |
20 min |
|
|
|
Infusion |
-- |
78 °C |
5 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
100 g |
irish moss
|
|
Fining |
Boil |
0 min. |
Target Water Profile
Balanced Profile
"Pils Test" Czech Pale Lager beer recipe by Pat. All Grain, ABV 5.19%, IBU 19.93, SRM 4.04, Fermentables: (Pale 2-Row, Cara Pale, Acidulated Malt) Hops: (Saaz, Centennial) Other: (irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-10 13:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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