Brew Log History
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Columbus10 g Columbus Hops |
|
Pellet |
13 |
Boil
|
30 min |
20.74 |
11.1% |
|
20 g |
Rakau20 g Rakau Hops |
|
Leaf/Whole |
10.5 |
Boil
|
0 min |
|
22.2% |
|
30 g |
Rakau30 g Rakau Hops |
|
Pellet |
10.5 |
Dry Hop
|
3 days |
|
33.3% |
|
30 g |
Citra30 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
33.3% |
|
90 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Infusion |
-- |
63 °C |
120 min |
Starting Mash Thickness:
5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
30 g |
amyglocosidase
|
|
Other |
Mash |
100 min. |
Target Water Profile
Edinburgh (EH11), Glencorse A, Scotland
"Catalan Brut" American IPA beer recipe by Eoin O'Sullivan. All Grain, ABV 5.97%, IBU 20.74, SRM 3.49, Fermentables: (Pilsner, Wheat) Hops: (Columbus, Rakau, Citra) Other: (amyglocosidase)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-14 10:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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