Mosaic + Galaxy DDH Pale Beer Recipe | All Grain American Pale Ale by mwe | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

Mosaic + Galaxy DDH Pale

184 calories 18.4 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (brew house)
Source: ME
Calories: 184 calories (Per 330ml)
Carbs: 18.4 g (Per 330ml)
Created: Wednesday March 6th 2019
1.060
1.014
6.2%
39.0
6.4
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg New Zealand - American Ale Malt2 kg American Ale Malt 37.3 2.54 33.3%
1 kg Flaked Oats1 kg Flaked Oats 33 2.2 16.7%
1 kg United Kingdom - Wheat1 kg Wheat 37 2 16.7%
2 kg New Zealand - Ale Malt2 kg Ale Malt 37.4 3.05 33.3%
6 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Mosaic5 g Mosaic Hops Pellet 12.6 Boil 60 min 7.07 2%
5 g Galaxy5 g Galaxy Hops Pellet 15.2 Boil 60 min 8.52 2%
10 g Mosaic10 g Mosaic Hops Pellet 12.6 Boil 10 min 5.12 4%
10 g Galaxy10 g Galaxy Hops Pellet 15.2 Boil 10 min 6.18 4%
10 g Mosaic10 g Mosaic Hops Pellet 12.6 Whirlpool at 100 °C 20 min 5.48 4%
10 g Galaxy10 g Galaxy Hops Pellet 15.2 Whirlpool at 100 °C 20 min 6.61 4%
40 g Mosaic40 g Mosaic Hops Pellet 12.6 Dry Hop at 19 °C 3 days 16%
40 g Galaxy40 g Galaxy Hops Pellet 15.2 Dry Hop at 19 °C 3 days 16%
40 g Mosaic40 g Mosaic Hops Pellet 12.6 Dry Hop at 19 °C 5 days 16%
40 g Galaxy40 g Galaxy Hops Pellet 15.2 Dry Hop at 19 °C 5 days 16%
20 g Mosaic20 g Mosaic Hops Pellet 12.6 Dry Hop at 19 °C 7 days 8%
20 g Galaxy20 g Galaxy Hops Pellet 15.2 Dry Hop at 19 °C 7 days 8%
250 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
16 L Infusion -- 67 °C 60 min
Starting Mash Thickness: 3.47 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp Yeast nutrient Fining Boil 10 min.
1 tsp Gypsum Water Agt Mash 1 hr.
 
Yeast
White Labs - London Fog Ale Yeast WLP066
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
Med-Low
Optimum Temp:
18 - 22 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 119 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Mosaic + Galaxy DDH Pale" American Pale Ale beer recipe by ME. All Grain, ABV 6.16%, IBU 38.98, SRM 6.37, Fermentables: (American Ale Malt, Flaked Oats, Wheat, Ale Malt) Hops: (Mosaic, Galaxy) Other: (Yeast nutrient, Gypsum)
Brewer's Friend Logo
Last Updated and Sharing
 
1,169
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-06-19 23:24 UTC
NEW Water Requirements:
Mosaic + Galaxy DDH Pale
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Mosaic + Galaxy DDH Pale
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Other Brewers Who Brewed This Recipe:
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information