Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Centennial15 g Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
17.92 |
5.9% |
|
40 g |
Centennial40 g Centennial Hops |
|
Pellet |
10 |
Boil
|
15 min |
23.71 |
15.7% |
|
50 g |
Chinook50 g Chinook Hops |
|
Pellet |
13 |
Boil
|
5 min |
15.48 |
19.6% |
|
50 g |
Centennial50 g Centennial Hops |
|
Pellet |
10 |
Boil
|
0 min |
|
19.6% |
|
50 g |
Centennial50 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
7 days |
|
19.6% |
|
50 g |
Chinook50 g Chinook Hops |
|
Pellet |
13 |
Dry Hop
|
7 days |
|
19.6% |
|
255 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
155 g |
Centennial (Pellet) 155 g Centennial (Pellet) Hops |
|
41.63 |
60.8% |
|
100 g |
Chinook (Pellet) 100 g Chinook (Pellet) Hops |
|
15.48 |
39.2% |
|
255 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30.5 L |
|
Infusion |
-- |
65 °C |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 each |
whirlock
|
|
Fining |
Boil |
15 min. |
|
1 tsp |
yeast nutrient
|
|
Other |
Boil |
15 min. |
Priming
|
Method: Simple syrup
Amount: 110g
|
"Møllenberg Brygg - Monkey IPA" American IPA beer recipe by Brewer #19291. BIAB, ABV 6.98%, IBU 57.11, SRM 9.41, Fermentables: (Pale 2-Row, Crystal 70L, Wheat) Hops: (Centennial, Chinook) Other: (whirlock, yeast nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-10-22 17:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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