American Pale Ale Beer Recipe | Extract American Pale Ale by Charles Decrême | Brewer's Friend

American Pale Ale

56 calories 3.9 g 330 ml
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Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 60 liters (fermentor volume)
Pre Boil Size: 45 liters
Pre Boil Gravity: 1.026 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 56 calories (Per 330ml)
Carbs: 3.9 g (Per 330ml)
Created: Monday March 4th 2019
1.019
1.002
2.3%
18.7
4.8
5.7
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg United Kingdom - Maris Otter Pale8 kg Maris Otter Pale 38 3.75 76.2%
1.50 kg German - Wheat Malt1.5 kg Wheat Malt 37 2 14.3%
1 kg Belgian - Munich1 kg Munich 38 6 9.5%
10.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Cascade30 g Cascade Hops Pellet 7 Boil 60 min 11.04 20%
30 g Cascade30 g Cascade Hops Pellet 7 Boil 15 min 5.48 20%
30 g Cascade30 g Cascade Hops Pellet 7 Boil 5 min 2.2 20%
60 g Cascade60 g Cascade Hops Leaf/Whole 7 Dry Hop 7 days 40%
150 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
60 L Steeping -- 67 °C 60 min
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
60 Each
Cost:
Attenuation (custom):
90%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 101 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"American Pale Ale" American Pale Ale beer recipe by Charles Decrême. Extract, ABV 2.3%, IBU 18.72, SRM 4.76, Fermentables: (Maris Otter Pale, Wheat Malt, Munich) Hops: (Cascade)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-03-04 07:35 UTC
NEW Water Requirements:
American Pale Ale
Equipment Profile Used

System Default

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Water Requirements:
American Pale Ale
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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