Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
32 g |
Cascade32 g Cascade Hops |
|
Pellet |
7 |
Boil
|
30 min |
23.71 |
50% |
|
32 g |
Cascade32 g Cascade Hops |
|
Pellet |
7 |
Boil
|
10 min |
11.18 |
50% |
|
64 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
64 g |
Cascade (Pellet) 64 g Cascade (Pellet) Hops |
|
34.89 |
100% |
|
64 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Steeping |
-- |
60 °C |
20 min |
|
20 L |
|
Sparge |
-- |
70 °C |
40 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Water Agt |
Mash |
15 min. |
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
"oatmeal stout" Oatmeal Stout beer recipe by Mendoza. BIAB, ABV 5.34%, IBU 34.89, SRM 35.04, Fermentables: (Pale 2-Row, Chocolate, Munich - 60L, Flaked Oats, Black Patent, Caramel / Crystal 60L, Carapils (Dextrine Malt)) Hops: (Cascade) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-01 20:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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