Brew Log History
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
East Kent Goldings20 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
20 min |
46.51 |
100% |
20 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
-- |
150 °F |
30 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Austin, Texas, USA Q2 2016
"Old Dubliner Irish Stout - 1 Gallon" Irish Stout beer recipe by Comstock Brewing Company. All Grain, ABV 4.42%, IBU 46.51, SRM 37.06, Fermentables: (Pale 2-Row, Flaked Barley, Roasted Barley) Hops: (East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-13 02:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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