Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Cascade40 g Cascade Hops |
|
Leaf/Whole |
6 |
Boil at 99 °C
|
60 min |
59.26 |
42.1% |
30 g |
Cascade30 g Cascade Hops |
|
Leaf/Whole |
6 |
Boil at 100 °C
|
10 min |
16.11 |
31.6% |
25 g |
Cascade25 g Cascade Hops |
|
Leaf/Whole |
6.9 |
Dry Hop at 20 °C
|
3 days |
|
26.3% |
95 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.2 L |
Strike water 73 degC |
Infusion |
-- |
67 °C |
45 min |
2.9 L |
94 deg |
Infusion |
-- |
76 °C |
10 min |
1.9 L |
|
Sparge |
-- |
76 °C |
-- |
Priming
Method: Sugar
Amount: 6 grams/liter
|
Target Water Profile
Balanced Profile
"Bazarens IPA" American IPA beer recipe by damdk. All Grain, ABV 5.13%, IBU 75.37, SRM 7.04, Fermentables: (Pale Ale, Light Crystal Malt, Dry Malt Extract - Light) Hops: (Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-25 14:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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