Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
60 g |
Domestic Hallertau60 g Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
60 min |
3.79 |
33.3% |
|
60 g |
Warrior60 g Warrior Hops |
|
Pellet |
16 |
Boil
|
60 min |
15.55 |
33.3% |
|
60 g |
Domestic Hallertau60 g Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
10 min |
1.37 |
33.3% |
|
180 g
/ $ 0.00
|
Target Water Profile
Oakville Tap Water
"OBK Red Ale" Irish Red Ale beer recipe by Cleaver. Partial Mash, ABV 5.3%, IBU 20.72, SRM 11.56, Fermentables: (Pale 2-Row, Brown, Caramel / Crystal 40L, Liquid Malt Extract - Light) Hops: (Domestic Hallertau, Warrior)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-26 11:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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