Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1,100 g |
Summit1100 g Summit Hops |
|
Leaf/Whole |
14.8 |
Boil
|
60 min |
52.57 |
100% |
1,100 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1,100 g |
Summit (Leaf/Whole) 1100 g Summit (Leaf/Whole) Hops |
|
52.57 |
100% |
1,100 g
/ $ 0.00
|
Target Water Profile
FILTERED 12.11.2018
"banoffee impy stout" Experimental Beer recipe by Stu Brew. All Grain, ABV 9.99%, IBU 52.57, SRM 50, Fermentables: (Maris Otter Pale, Chocolate, Carastan (30/37), Brown Malt, Flaked Oats, Wheat, Flaked Barley, Roasted Barley) Hops: (Summit)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-08 18:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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