Brew Log History
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
875 g |
Dry Malt Extract - Pilsen875 g Dry Malt Extract - Pilsen |
|
42 |
2 |
45.6% |
875 g / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Warrior10 g Warrior Hops |
|
Pellet |
16 |
Boil
|
60 min |
34.68 |
100% |
10 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
10 g |
Warrior (Pellet) 10 g Warrior (Pellet) Hops |
|
34.68 |
100% |
10 g
/ $ 0.00
|
Priming
Method: dextrose
Amount: 75g
CO2 Level: 2.5 Volumes |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Lost in the echo" Oatmeal Stout beer recipe by https://beerandbrewing.com/lost-in-the-echo-oatmeal-stout-recipe/. Extract, ABV 3.99%, IBU 34.68, SRM 43.9, Fermentables: (Dry Malt Extract - Pilsen) Steeping Grains: (Flaked Oats, Biscuit, Caramel / Crystal 60L, Pale Chocolate, Black Malt, Chocolate, Roasted Barley) Hops: (Warrior) Other: (Irish moss, Beer Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-05 11:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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