Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
14 g |
Columbus14 g Columbus Hops |
|
Pellet |
15 |
Boil at 103 °C
|
60 min |
24.9 |
23.7% |
|
15 g |
Saaz15 g Saaz Hops |
|
Pellet |
3.5 |
Aroma at 103 °C
|
15 min |
3.09 |
25.4% |
|
15 g |
Saaz15 g Saaz Hops |
|
Pellet |
3.5 |
Aroma at 103 °C
|
5 min |
1.24 |
25.4% |
|
15 g |
Saaz15 g Saaz Hops |
|
Pellet |
3.5 |
Whirlpool
|
0 min |
2.39 |
25.4% |
|
59 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
14 g |
Columbus (Pellet) 14 g Columbus (Pellet) Hops |
|
24.9 |
23.7% |
|
45 g |
Saaz (Pellet) 45 g Saaz (Pellet) Hops |
|
6.72 |
76.2% |
|
59 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
19 L |
PJ's standard setup |
Infusion |
-- |
68 °C |
60 min |
|
12 L |
PJ's standard setup |
Fly Sparge |
-- |
75 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"Premium Pils (Bonsak)" Czech Premium Pale Lager beer recipe by PJB. All Grain, ABV 5.52%, IBU 31.61, SRM 3.72, Fermentables: (Pale Ale Malt) Hops: (Columbus, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-16 09:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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