Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Northern Brewer20 g Northern Brewer Hops |
|
Pellet |
7.3 |
Boil
|
90 min |
14.12 |
18.2% |
|
20 g |
Northern Brewer20 g Northern Brewer Hops |
|
Pellet |
7.3 |
Boil
|
60 min |
13.2 |
18.2% |
|
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
3.14 |
18.2% |
|
50 g |
saa50 g saa Hops |
|
Pellet |
3.5 |
Whirlpool at 80 °C
|
0 min |
5.47 |
45.5% |
|
110 g
/ 0.00 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
40 g |
Northern Brewer (Pellet) 40 g Northern Brewer (Pellet) Hops |
|
27.32 |
36.4% |
|
20 g |
Saaz (Pellet) 20 g Saaz (Pellet) Hops |
|
3.14 |
18.2% |
|
50 g |
saa (Pellet) 50 g saa (Pellet) Hops |
|
5.47 |
45.5% |
|
110 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Infusion |
-- |
63 °C |
20 min |
|
|
|
Steeping |
-- |
72 °C |
30 min |
|
|
|
Temperature |
-- |
76 °C |
5 min |
|
20 L |
|
Sparge |
-- |
78 °C |
30 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
15 g |
moss
|
|
Water Agt |
Boil |
15 min. |
Target Water Profile
Biely Kostol, White Church, Slovakia
Notes
3rd places to lokal slovak hombrew competition
Award Winning Recipe
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-20 11:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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