Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Nugget1 oz Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
41.52 |
52.6% |
|
0.40 oz |
Willamette0.4 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
4.1 |
21.1% |
|
0.50 oz |
Willamette0.5 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
0 min |
|
26.3% |
|
1.90 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Nugget (Pellet) 0.99999999771257 oz Nugget (Pellet) Hops |
|
41.52 |
52.6% |
|
0.90 oz |
Willamette (Pellet) 0.89999999794131 oz Willamette (Pellet) Hops |
|
4.1 |
47.4% |
|
1.90 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.75 gal |
Heat to 172 F |
Infusion |
-- |
155 °F |
60 min |
|
5 gal |
Collect 6.5 total gallons of wort |
Sparge |
-- |
175 °F |
-- |
Starting Mash Thickness:
1.33 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
|
0.50 tsp |
Yeast Nutrient
|
|
Fining |
Boil |
15 min. |
|
2.50 oz |
Bittersweet Dark Baker's Chocolate
|
|
Flavor |
Boil |
0 min. |
|
2 oz |
Sumatran Coffee (Ground)
|
|
Other |
Boil |
0 min. |
|
1.50 oz |
Unsweetened Chocolate Baking Nibs
|
|
Flavor |
Boil |
0 min. |
|
2 oz |
Kona Coffee (Ground)
|
|
Other |
Secondary |
-- |
Priming
|
Method: Forced Carb in Keg
|
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-10-10 14:22 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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