NEIPA Beer Recipe | All Grain Specialty IPA: New England IPA by cuevajonathan | Brewer's Friend
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NEIPA

138 calories 14.1 g 330 ml
Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 50 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 138 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)
Created: Sunday January 13th 2019
1.045
1.011
4.4%
38.4
5.0
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 kg German - Pilsner12 kg Pilsner 38 1.6 72.7%
1.50 kg American - Carapils (Dextrine Malt)1.5 kg Carapils (Dextrine Malt) 33 1.8 9.1%
1.50 kg United Kingdom - Wheat1.5 kg Wheat 37 2 9.1%
1.50 kg Flaked Oats1.5 kg Flaked Oats 33 2.2 9.1%
16.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Northern Brewer - Australian Galaxy20 g Australian Galaxy Hops Pellet 16.03 Aroma at 100 °C 10 min 8.39 20%
40 g Vic Secret40 g Vic Secret Hops Pellet 21 Whirlpool at 95 °C 0 min 21 40%
40 g Amarillo40 g Amarillo Hops Pellet 9 Whirlpool at 95 °C 0 min 9 40%
100 g / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"NEIPA" Specialty IPA: New England IPA beer recipe by cuevajonathan. All Grain, ABV 4.39%, IBU 38.39, SRM 5.03, Fermentables: (Pilsner, Carapils (Dextrine Malt), Wheat, Flaked Oats) Hops: (Australian Galaxy, Vic Secret, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-14 20:27 UTC
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