Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Simcoe10 g Simcoe Hops |
|
Pellet |
12 |
Boil at 103 °C
|
60 min |
26.93 |
7.7% |
|
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
9.7 |
Boil at 103 °C
|
20 min |
13.19 |
7.7% |
|
15 g |
Centennial15 g Centennial Hops |
|
Pellet |
9.7 |
Boil at 103 °C
|
5 min |
6.51 |
11.5% |
|
15 g |
Simcoe15 g Simcoe Hops |
|
Pellet |
12 |
Boil at 103 °C
|
5 min |
8.05 |
11.5% |
|
25 g |
Centennial25 g Centennial Hops |
|
Pellet |
9.7 |
Dry Hop at 23 °C
|
5 days |
|
19.2% |
|
30 g |
Nelson Sauvin30 g Nelson Sauvin Hops |
|
Pellet |
10.7 |
Dry Hop at 23 °C
|
5 days |
|
23.1% |
|
25 g |
Simcoe25 g Simcoe Hops |
|
Pellet |
13.6 |
Dry Hop at 23 °C
|
5 days |
|
19.2% |
|
130 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 L |
|
Temperature |
-- |
67 °C |
60 min |
|
6.65 L |
|
Sparge |
-- |
78 °C |
10 min |
Starting Mash Thickness:
3.78 L/kg
|
Target Water Profile
Balanced Profile
"HumleJuice" Specialty IPA: New England IPA beer recipe by OlofL. All Grain, ABV 5.67%, IBU 54.68, SRM 6.58, Fermentables: (Pale Ale Malt, CaraMunich I) Hops: (Simcoe, Centennial, Nelson Sauvin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-14 20:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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