View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Kveik-Gose-BrewersBestKit2023-11-10

Method: BIAB
Style: Gose
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 4.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 85% (brew house)
Rating:

5.00 (1 Review)

Calories: 160 calories (Per 12oz)
Carbs: 14.3 g (Per 12oz)

Created: Sunday December 9th 2018

Pickle Gose

by Drifted88

OG: 1.043 FG: 1.009 ABV: 4.5% IBU: 9

Plum Sour

OG: 1.049 FG: 1.007 ABV: 5.5% IBU: 9

Original Gravity:

1.049

Final Gravity:

1.009

ABV (standard):

5.2%

IBU (tinseth):

9.5

SRM (morey):

3.9

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.30 lb	Briess - LME Pilsen Light3.3 lb LME Pilsen Light	35	2.5	38.4%
3.30 lb	Briess - LME Bavarian Wheat3.3 lb LME Bavarian Wheat	35	3	38.4%
8 oz	Bestmalz - BEST Vienna8 oz BEST Vienna	37	3.8	5.8%
1.50 lb	Bestmalz - BEST Acidulated1.5 lb BEST Acidulated	35.9	2.81	17.4%
8.60 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.18 oz	Bravo0.18 oz Bravo Hops		Pellet	15	First Wort	0 min	9.51	100%
0.18 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
0.18 oz	Bravo (Pellet)		9.51	100%
0.18 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
5 gal		Infusion	--	151 °F	60 min

Yeast

Mangrove Jack - Kveik Yeast M12

Amount:	1 Each	Cost:
Attenuation (avg):	79.5%	Flocculation:	High
Optimum Temp:	68 - 104 °F	Starter:	No
Fermentation Temp:	70 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 97 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.63 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

941

Views

Brews

Public: Yup, Shared
Last Updated: 2023-11-10 22:23 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

jamesgtx • 04/08/2019 at 05:55pm

5 of 5

Good Flavor, I was very happy with this batch.

Want no ads? Go Premium and unlock all our brewing tools!