Awesome Recipe Beer Recipe | Partial Mash American Brown Ale by Anonymous | Brewer's Friend
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Awesome Recipe

181 calories 13.1 g 12 oz
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Beer Stats
Method: Partial Mash
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 181 calories (Per 12oz)
Carbs: 13.1 g (Per 12oz)
Created: Sunday December 9th 2018
1.056
1.006
6.5%
25.2
28.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 lb Maple Syrup5.5 lb Maple Syrup - (late boil kettle addition) 30 35 55%
3 lb Liquid Malt Extract - Rye3 lb Liquid Malt Extract - Rye 35 9 30%
1 lb American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 10%
0.50 lb German - Chocolate Rye0.5 lb Chocolate Rye 31 240 5%
10 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Saaz2 oz Saaz Hops Pellet 3.5 Boil 30 min 19.03 66.7%
1 oz Strisselspalt1 oz Strisselspalt Hops Pellet 3.5 Boil 15 min 6.14 33.3%
3 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 tsp Irish Moss Fining Boil 15 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" American Brown Ale beer recipe by Anonymous. Partial Mash, ABV 6.48%, IBU 25.18, SRM 28.21, Fermentables: (Maple Syrup, Liquid Malt Extract - Rye, Caramel / Crystal 60L, Chocolate Rye) Hops: (Saaz, Strisselspalt) Other: (Irish Moss)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-12-09 00:24 UTC
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