Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
7 lb |
American - Pilsner7 lb Pilsner |
|
37 |
1.8 |
100% |
|
7 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
6.6 |
Boil
|
10 min |
10.27 |
16.7% |
|
1 oz |
Perle1 oz Perle Hops |
|
Pellet |
7.8 |
Boil
|
10 min |
12.14 |
16.7% |
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
6.6 |
Whirlpool
|
10 min |
4.49 |
16.7% |
|
2 oz |
Saphir2 oz Saphir Hops |
|
Pellet |
4.25 |
Whirlpool
|
10 min |
5.79 |
33.3% |
|
1 oz |
Saphir1 oz Saphir Hops |
|
Pellet |
4.25 |
Dry Hop
|
3 days |
|
16.7% |
|
6 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
150 °F |
60 min |
Target Water Profile
Balanced Profile
Notes
let the wort settle well after chilling to avoid too much spent hops in the fermenter
Amyloglucosamine enzyme in mash
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-29 23:43 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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